klevering botervloot cantine geel BF 10% Regular sharpening: Use a whetstone

Regular sharpening: Use a whetstone or honing steel

Dry the mandoline completely before storing it to keep the blades sharp and ensure safe and long-lasting use

2 litres): indispensable for stewing

um die Klinge scharf zu halten

um den Damaszenerstahl und die Epoxidharzgriffe optimal zu erhalten

klevering botervloot cantine geel BF 10% Regular sharpening: Use a whetstoneThe Butter Dish Cantine Yellow from &Klevering is a cheerful and functional butter dish that instantly adds character to your breakfast table. With a playful, creative, and unique design (typical of &Klevering), you'll be adding not only a practical item but also a decorative piece that's worth displaying. This butter dish is part of the Cantine breakfast series, where simplicity, colour and everyday usability come together in a timeless design.